Kenya reports surge of tea export volumes, earnings in 2024
Kenya's tea export volumes surged 20.8 per cent in the first ten months of 2024, boosted by increased demand in destination markets, the Tea Board of Kenya (TBK) said.
Kenya's tea export volumes surged 20.8 per cent in the first ten months of 2024, boosted by increased demand in destination markets, the Tea Board of Kenya (TBK) said.
Indian Tea Association chairman Hemant Bangur has underscored the pressing sustainability challenges facing the tea sector, emphasising that the industry's economic viability is under strain.
Consuming more caffeine, present in coffee, tea, and cocoa may improve heart health in people with lupus and rheumatoid arthritis, according to a study on Wednesday.
Assam Governor Gulab Chand Kataria attended the closing ceremony of the educational workshop, 'Anwekhan', organised by 'GROWTH from GRASSROOTS' and held at the Rajgarh Tea estate playground in Dibrugarh district.
The Confederation of Indian Small Tea Growers' Association (CISTA) has voiced strong opposition to the suggested price sharing formula (PSF) for determining the rate of Green Tea Leaves (GTL).
Chairman of Indian Tea Exporters Association (ITEA) Anshuman Kanoria said the exporters of Darjeeling tea are exploring new markets, including China.
We've believed in caring for our community of pluckers and workers. While their skills are honed for plucking the most succulent leaves, their health and aspirations are met, such as good schooling for their children, basic housing, and healthcare for their families.
In order to take effective measures at the community level, the TBI has suggested that primary contacts or family members of a person who is undergoing treatment for Covid-19 will not be engaged for any field operations under any circumstances.
According to the Tea Board's records, India is the world's second largest producer of tea. In the financial year 2018-19, the production amounted to 1,350 million kg, which was around 23 per cent of the world's total tea production
Parimal Shah, vice president, MK Jokai Agri plantations, gives an interesting glimpse into how the beverage is manufactured.
