Patanjali Sabudana: 5 recipes to delight your taste buds
Discover creative and delicious ways to use Patanjali Sabudana in your meals, from classic khichdi and crispy vadas to refreshing salads and sweet kheer.
Discover creative and delicious ways to use Patanjali Sabudana in your meals, from classic khichdi and crispy vadas to refreshing salads and sweet kheer.
Celebrate National Sibling Day with these delicious recipes perfect for bonding with your sibling - from cheesy garlic bread to Nutella pancakes.
These recipes prepared with the right ingredients and cooked in healthy blended oil with a good balance of MUFA and PUFA, antioxidants and vitamins, promise a delicious and satisfying dining experience.
Open up your windows to the pitter patter outside. Let the cool wind gush in with the drizzle, let it…
This nine-day celebration has its unique significance and meaning. Goddess Durga is celebrated during Navratri, and the majority of people fast.
If you have not tried making your own idlis, you are missing out on some special emotion
These ingredients are easy on digestive system
This creamy kheer is a sweet delight made during Navratri fasting days
Here are some innovative recipes that celebrate Navratri food.
Chef Raji, who has gained mastery over the art and science of Asian and European cuisine, is now a gourmet chef and gourmand.
