Superstar of Ramadan: The evergreen haleem
The use of dry fruits as a topping is definitely a Middle Eastern influence. The Kolkata-style haleem differs from the Hyderabadi one in the method of preparation, texture, and use of spices.
The use of dry fruits as a topping is definitely a Middle Eastern influence. The Kolkata-style haleem differs from the Hyderabadi one in the method of preparation, texture, and use of spices.