Protein-rich diet may lower mortality risk in kidney disease patients: Study
Following a diet rich in proteins may help lower the risk of death among people with chronic kidney disease (CKD), claims a study.
Following a diet rich in proteins may help lower the risk of death among people with chronic kidney disease (CKD), claims a study.
Impaired glucose control in patients with diabetes is known to cause damage to blood vessels in the heart and kidneys.
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Dr Kanav Anand, Pediatric Nephrologist at Sir Ganga Ram Hospital, Delhi said, "There is a general perception in society that organ transplantation is not possible in the case of children. This is especially so in the case of children needing kidney transplantation."
The study, by researchers at Washington University School of Medicine in St. Louis, showed that people infected with SARS-CoV-2 are at an increased likelihood of developing kidney damage as well as chronic and end-stage kidney diseases.
Unhealthy diet and lifestyle choices can lead to kidney damage without showing signs or symptoms until the organ is badly damaged.
The findings of a recent study showed a dose-dependent inverse association between caffeine and all-cause mortality.
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