Prime Minister Narendra Modi on Monday explained to top world leaders how the countries of the Global South have been most adversely impacted by the food, fuel and fertilizer crisis due to ongoing conflicts.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their intervention.
The Food Corporation of India (FCI) and state agencies have procured 85.41 lakh metric tonnes (LMTs) of paddy in Punjab during the ongoing kharif marketing season 2024-2025 as of November 2, according to a statement issued by the Union Food Ministry on Sunday.
India stands at a crossroads where its rapid economic growth starkly contrasts with the sobering reality of food insecurity among its most vulnerable populations.
With keen focus on food safety and hygiene the initiative aims to provide a never-seen-before experience for consumers.
In an initiative to facilitate distribution of 'fortified rice' to 15.05 crore beneficiaries of the Centre's Rice Fortification Scheme, covered under the National Food Security Act across Uttar Pradesh, the Yogi Adityanath government has started allotting paddy to only those rice mills in the state which have blenders installed.
Calls upon G20 Agriculture Ministers to build sustainable and inclusive food systems.
Thanks to the delectable foods that appear in K-dramas, Korean food is a rage.
The government on Friday directed the edible oil industry to cut retail prices of the essential commodity by Rs 8 to Rs 12 with immediate effect in the light of the fact that international rates have sharply fallen in the last two months.
