Prime Minister Narendra Modi on Monday explained to top world leaders how the countries of the Global South have been most adversely impacted by the food, fuel and fertilizer crisis due to ongoing conflicts.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their intervention.
The Food Corporation of India (FCI) and state agencies have procured 85.41 lakh metric tonnes (LMTs) of paddy in Punjab during the ongoing kharif marketing season 2024-2025 as of November 2, according to a statement issued by the Union Food Ministry on Sunday.
India stands at a crossroads where its rapid economic growth starkly contrasts with the sobering reality of food insecurity among its most vulnerable populations.
Indians love their food, a fact known by all. Good food is life, but an instagrammable location is the icing…
The world’s first and only Michelin-starred Indian vegetarian restaurant, Avatara, in association with Conosh, and Varq, an award-winning destination for…
The Central Advisory Committee (CAC) of the Food Safety and Standards Authority of India (FSSAI) has recommended that licenses to…
Food Secretary Sanjeev Chopra on Tuesday said there are no plans to import wheat from Russia under any diplomatic deal.…
Indulge your taste senses with a fresh menu created specifically for the rainy season. Some of your city’s greatest restaurants…
