Prime Minister Narendra Modi on Monday explained to top world leaders how the countries of the Global South have been most adversely impacted by the food, fuel and fertilizer crisis due to ongoing conflicts.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their intervention.
The Food Corporation of India (FCI) and state agencies have procured 85.41 lakh metric tonnes (LMTs) of paddy in Punjab during the ongoing kharif marketing season 2024-2025 as of November 2, according to a statement issued by the Union Food Ministry on Sunday.
India stands at a crossroads where its rapid economic growth starkly contrasts with the sobering reality of food insecurity among its most vulnerable populations.
Dussehra is a time to celebrate the triumph of good over evil. In order to commemorate this day, many people across the country prepare traditional meals and get together with family and friends to feast after a nine-day long fast.
What to look forward to on Netflix if you wish to relax at home during this holiday season.
The robust zest of Korean cuisine has always made headlines. The dishes are simple to make, and your palette will be delighted by the variety of delectable selections.
The wholesale price index (WPI)-based inflation for the month of September was recorded at (-) 0.26 per cent compared to (-) 0.52 per cent in August, data released by the National Statistical Office (NSO) said on Monday.
Food lovers in Kolkata and Siliguri, two premier munic- ipal cities in the state, are all set to get four special modernised ‘Food Streets’ to meet their gastronomic requirements in a healthy and hygienic ambience.
