Prime Minister Narendra Modi on Monday explained to top world leaders how the countries of the Global South have been most adversely impacted by the food, fuel and fertilizer crisis due to ongoing conflicts.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their intervention.
The Food Corporation of India (FCI) and state agencies have procured 85.41 lakh metric tonnes (LMTs) of paddy in Punjab during the ongoing kharif marketing season 2024-2025 as of November 2, according to a statement issued by the Union Food Ministry on Sunday.
India stands at a crossroads where its rapid economic growth starkly contrasts with the sobering reality of food insecurity among its most vulnerable populations.
Halloween is a time to let your creativity shine in the kitchen and turn your home into a haven of haunting culinary delights.
Women who are fasting are allowed to eat before sunrise, but after that, they must maintain a rigorous fast during which they are not even allowed to sip water before moonrise.
What comes to mind when you think of Momo dipped in a popular chilli or aloo - potato - sauce? This dumpling, stuffed with either vegetarian or non-vegetarian filling is undoubtedly one of the most popular street foods throughout India.
Food allergies are not uncommon in today's world. Practically most household has at least one person who has a food allergy, whether it is to the most prevalent peanut, eggs, fish, or milk, among others.
Union Minister of State for Food Processing Industries Prahlad Singh Patel said on Wednesday that as he is going to file a nomination from the Narsinghpur district in the upcoming Assembly elections of the state for the first time
