Prime Minister Narendra Modi on Monday explained to top world leaders how the countries of the Global South have been most adversely impacted by the food, fuel and fertilizer crisis due to ongoing conflicts.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
For 2.5 million years humans fed themselves by gathering plants and hunting wild animals that lived and bred without their intervention.
The Food Corporation of India (FCI) and state agencies have procured 85.41 lakh metric tonnes (LMTs) of paddy in Punjab during the ongoing kharif marketing season 2024-2025 as of November 2, according to a statement issued by the Union Food Ministry on Sunday.
India stands at a crossroads where its rapid economic growth starkly contrasts with the sobering reality of food insecurity among its most vulnerable populations.
Discover potent foods to enhance stamina and boost energy levels. From bananas to fatty fish, find nutrition tips for increased endurance and productivity in your daily tasks.
Elevate your well-being with walnuts – a nutritional powerhouse known for heart health, cognitive benefits, and gut harmony.
Discover signs of overeating and learn how to rectify this habit. From distracted eating to post-meal fatigue, find insights for a balanced and mindful approach to your meals.
Discover expert secrets for baking perfect, decadent cupcakes on National Cupcake Day. From quality ingredients to gentle whisking, elevate your cupcake game with tried-and-true tips for fluffy, moist treats.
Indulge guilt-free in protein-rich Indian desserts this winter, featuring classics like Pinni, Mishti Doi, Dates and Nuts Ladoo, Kheer, and Sandesh. Elevate your sweet cravings with these delicious, health-conscious treats!
