Scientists prepare ready-to-eat porridge from camel milk and millet. The scientists at National Research Centre on Camel in Bikaner have prepared the porridge by mixing various types of millet flours with camel-milk powder.
To meet the growing demand for this very sweet gift, scientists at National Research Centre on camel, Bikaner, have studied the importance of camel milk, tested it and made a camel milk Chocolate beneficial for everyone's health.
I never thought the day would come when I would recommend the drinking of milk!
