Study decodes how drinking sugary beverages raises diabetes risk
A team of US researchers has decoded the role of gut microbes in increasing the risk of diabetes after consuming sugary drinks.
A team of US researchers has decoded the role of gut microbes in increasing the risk of diabetes after consuming sugary drinks.
Pathogenicity is the potential capacity of certain species of microbes to cause an infectious process. It is characterised by a complex of pathogenic properties in the microbe formed in the process of the historical development of the struggle for existence and adaptation to parasitic life in plant, animal and human organisms. Pathogenicity is a specific characteristic of pathogenic microbes.
Some pathogenic microorganisms (bacilli of anthrax, Clostridium perfringens, S. pneumoniae, causative agents of plague and tularaemia) are capable of producing a capsule in animal and human bodies. Certain microorganisms produce capsules in the organism as well as in nutrient media (causative agents of rhinoscleroma, ozaena, and pneumonia).
In a bid to curb the rising antimicrobial resistance (AMR), the World Health Organization (WHO) on Tuesday published its first-ever guidance on wastewater and solid waste management for antibiotic manufacturing.
The oral microbiome plays a role in digestion and keeps the mouth healthy.
This new substance offers hope of fighting the bacteria.
Probiotics are live bacteria and yeasts that are good for health, especially the digestive system
Esophageal cancer is the eighth most common cancer and the sixth leading cause of cancer death worldwide.
Researchers have found that microbes in a baby's digestive tract may also be involved.
Researchers says that eating garlic may help combat cystic fibrosis.
