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Science

Responsible AI in the era of Deepfakes: Curbing cyber scams

On 23 November 2021, the 194 member states of UNESCO adopted the recommendations on the Ethics of Artificial Intelligence. The recommendation provided a basis for making AI systems work for the good of humanity, individuals, societies, the environment, and ecosystems and to prevent harm.

Distressing about Human Metapneumovirus: Doctor explains what you should know

Recently Human Metapneumovirus (hMPV) has captured the attention after multiple cases were reported from China and more recently, cases in India. However, should you be anxious about this new virus and is it as dangerous as that of COVID-19? And what one can do to protect themselves and their loved ones from the virus? 

A new approach towards turning toxic liquids into sustainable materials

Domestic and industrial activities produce millions of tonnes of waste, and even buried waste leaks pollutants that carry environmental risks. But by combining microorganisms with different capabilities, Sheffield researchers are turning harmful liquid into useful resources.

Celebrating the creation of life in every way possible

In a society where motherhood is often defined by a fixed sequence of events, including marriage and childbirth within a specific age range, science once again gifted society the alternate path through ‘in vitro fertilisation’ (IVF), therefore empowering women to embrace motherhood later in life. 

The impact of AI on enhancing EV performance and efficiency

Electric Vehicles (EVs) are reshaping the automotive landscape, offering significant environmental and economic advantages, from reduced emissions to lower maintenance costs. The global transition toward EVs is accelerating, with nearly 14 million new electric cars registered in 2023 alone, bringing the worldwide total to 40 million, as per the International Energy Agency.

Understanding pathogenicity and virulence of pathogenic microorganisms

Pathogenicity is the potential capacity of certain species of microbes to cause an infectious process. It is characterised by a complex of pathogenic properties in the microbe formed in the process of the historical development of the struggle for existence and adaptation to parasitic life in plant, animal and human organisms. Pathogenicity is a specific characteristic of pathogenic microbes.