Study decodes how drinking sugary beverages raises diabetes risk
A team of US researchers has decoded the role of gut microbes in increasing the risk of diabetes after consuming sugary drinks.
A team of US researchers has decoded the role of gut microbes in increasing the risk of diabetes after consuming sugary drinks.
The Mahavidyalaya celebrated Basant Panchami with a mesmerizing evening of classical music and dance, led by Guru Srabani Bahuguna.
People with alcohol use disorder (AUD) and depression experience high levels of stimulation and pleasure when intoxicated, similar to drinkers who do not have depression, according to a new study.
If India’s economic ambitions are to be met, immediate attention must be given to lifestyle choices that are often made during childhood/youth, said the Economic Survey 2024-25 tabled in Parliament by Union Finance Minister Nirmala Sitharaman.
Discover the timeless appeal of idli, a nutritious and versatile South Indian dish. Learn how Patanjali Rava Idli Instant Mix makes enjoying this classic breakfast easier than ever.
Genetic sequencing of the salmonella bacteria which sparked the food scare showed that the pathogen S. Typhimurium originated in Belgium.
Bookings are now open and with limited spaces available, diners are encouraged to secure their seats now.
Spread across two levels, the store plays to Nike's three guiding principles: of bringing access to sport, adding value to the local community and creating a destination that brings members and consumers closer to sport, and closer to one another.
One enjoys a space when they find it easy to get around and locate themselves. Easy furniture layouts and spread-out spaces make one have a sense of place.
No standard norms or legal explanations classify any food as a super food. However, most super foods are plant-based.
