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Food

Celebrating Foodie Week with Chef Ajay Chopra

We generally throw away leftovers, but it's an opportunity to create something new. Leftover aloo ki sabzi can be made into an aloo ki tikki, stuffed puri, a wrap, a salad, and so many other things.

Give evening snack-time a new twist

Snacking can supercharge creativity and calm the jitters; so why not schedule it on the work calendar. Saffola Masala Oats is available at local stores and online on platforms like Amazon.in and BigBasket; so your colleagues can easily select their favourites.

Summer refreshing mango dessert

Bharti Sanghi, Founder, LIFE -- Artisanal food, shares two desert recipes made from mangoes that are high on taste as well as nutrition and super easy to make.