Nutritious breakfasts to keep you energized through the morning
Discover light and energizing breakfast ideas to keep you fueled throughout the morning, including moong dal chilla, overnight oats, avocado toast, and more.
Discover light and energizing breakfast ideas to keep you fueled throughout the morning, including moong dal chilla, overnight oats, avocado toast, and more.
Explore the traditional dishes served during Guru Nanak Jayanti, from Kada Prashad to Makke Ki Roti, each filled with rich flavors and cultural significance.
Boost immunity, energy, and skin health with Patanjali Chyawanprash, a natural Ayurvedic blend of amla and potent herbs for overall vitality.
Discover the health benefits of Patanjali Groundnut Oil—heart-healthy, antioxidant-rich, and perfect for versatile cooking.
Revitalize your health with Patanjali’s post-festive detox drinks, designed to help you cleanse, reset, and get back on track for a healthier body and glowing skin.
Gongura chicken is a spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs. Gongura chicken is served with hot ghee and rice. It can also be served with roti or chapati.
To date, there are over 30 types of Indian bread and they differ from region to region, with each city putting their own spin on the type of flour used and cooking method applied.
Also, during evening or mid-morning when we crave for snacks or we need some energy, we need something nutritious and filling.
If you are someone who wants to have a complete meal in a fine-dining and would like to spend quality time with your loved ones, Ardor 2.1 is a perfect place for you.
Food adulteration is the act of intentionally debasing the quality of food offered for sale either by the admixture or substitution of inferior substances or by the removal of some valuable ingredient.