2 scoop of Vanilla ice cream
2 tsp of Nutella
¼ cup of milk
Chocolate Syrup
Method: First pour the milk into the mason jar then add Nutella and shake the jar vigorously until mixed. And finally, add ice cream and chocolate cookies and stir it.
THAI LASSI
Ingredients:
Fresh Cream
Coconut Syrup
Lime
Method: Take 20 ml fresh cream in a cocktail shaker. Add 15 ml coconut syrup after that add a pinch of kafir lime powder then add 50 ml vodka add ice cubes to a cocktail shaker to the top and shake well. Fill one pilsner glass with ice cubes strain and pour the mixture over the ice in a glass. For garnish, make a lemon peel (in twisted shape), rim the glass and put the peel on top of the drink.
OREO SHAKE
Ingredients:
Chocolate syrup
Oreo cookies
Milk
Vanilla ice cream, softened
Method: Place the ice cream, milk, 8 of the Oreo cookies and the chocolate sauce in a blender and puree until smooth. Crush the remaining Oreo cookies by placing them in a zipper-sealed plastic bag, and pounding on them a few times with a rolling pin until they crumble. Pour the milkshakes into two glasses, and top each with crushed Oreo cookie crumbs. Serve the shakes immediately, with a straw.
KIWI MARGARITA
Ingredients:
Kiwi Mix
Lemon juice
Tequila
Ice cubes
Method: Take 20 ml Kiwi mix in a cocktail shaker. Add 10 ml freshly squeezed lemon juice. Add 50 ml tequila. Fill the cocktail shaker with ice cubes to the top and shake well. Now fine strain the mixture and pour in a chilled margarita glass. For garnish, take a lemon wheel and place on the rim.
STRAWBERRY BANANA MALT SHAKE
Ingredients:
Banana
Orange Juice
Peeled Peaches
Sliced Strawberries
Honey (1 tablespoon)
Method: Combine all ingredients banana, orange juice, peaches, strawberries in a blender; process until smooth. Serve immediately with chilled whipped cream and berries.
Method: Put all the ingredients ice cream, banana, vanilla wafers and cream in a blender all together then blend it well till it gets thin. Make sure all the ingredients are dissolved properly. Then pour into the glass and whipped cream and berries.
(Recipe Courtesy: Smaaash Gurgaon/Noida, Junkyard Cafe, The Beer Cafe, After Stories, Pitstop)